Perfect Lemon Juice PT10M https://img2.recipesrun.com/201907/2019/0930/a8/2/413323/300x200x90.jpg For more intense lemon flavor, grate the zest from one fresh lemon and add the zest to the simple syrup as you are making it. Once the sugar has dissolved in the water remove from heat and let the zest seep in the simple syrup for several minutes, then strain out the zest when you add the simple syrup to the lemon juice. 6 servings Ingredients: 3 cups water 4 lemons 1 cup white, granulated sugar
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Perfect Lemon Juice

For more intense lemon flavor, grate the zest from one fresh lemon and add the zest to the simple syrup as you are making it. Once the sugar has dissolved in the water remove from heat and let the zest seep in the simple syrup for several minutes, then strain out the zest when you add the simple syrup to the lemon juice.
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Perfect Lemon Juice
    01 Information
    • Grade easy
    • Serving 6 servings
    • Prep Time 10 Mins
    • Total Time 10 Mins
    02 Ingredients
      • 3 cups water
      • 4 lemons
      • 1 cup white, granulated sugar
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    03 Method
    • Step 1
      Make "simple syrup": Place the sugar and water in a small saucepan and bring to a simmer. Stir so that the sugar dissolves completely and remove from heat.
    • Step 2
      Juice the lemons: While the water is heating for the simple syrup, juice your lemons. Depending on the size of the lemons, 4 of them should be enough for one cup of juice.
    • Step 3
      Combine lemon juice, simple syrup, water: Pour the juice and the simple syrup sugar water into a serving pitcher. Add 2 to 3 cups of cold water and taste. Add more water if you would like it to be more diluted.
    04 Author
    Tracy Tracy
    647 Recipes
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