Devilishly Cute Deviled Eggs PT20M https://img5.recipesrun.com/201907/2019/1024/ab/b/443206/300x200x90.jpg Devilishly Cute Deviled Eggs! Deviled eggs are a springtime favorite. They're perfect for an Easter spread or for any special gathering when the weather gets warmer. The Kitchen has an adorable tiny garnish idea that will dress up your eggs--and your table too! Make this fun and festive edible egg decoration you'll get double happiness. 12 servings Ingredients: 12 slices thinly sliced smoked salmon 12 carrot tops/greens Paprika hot sauce kosher salt 2 tsp. chopped fresh flat-leaf parsley 1 tbsp. minced dill pickle 2 tbsp. minced celery 1/4 tsp. Worcestershire sauce 3 tbsp. mayonnaise 6 hard-cooked large eggs, peeled

Devilishly Cute Deviled Eggs

4.6

( By Tracy )

Devilishly Cute Deviled Eggs! Deviled eggs are a springtime favorite. They're perfect for an Easter spread or for any special gathering when the weather gets warmer. The Kitchen has an adorable tiny garnish idea that will dress up your eggs--and your table too! Make this fun and festive edible egg decoration you'll get double happiness.

01 Information

Grade easy
Serving 12 servings
Prep Time 10 Mins
Cook Time 10 Mins
Total Time 20 Mins

02 Ingredients

- 12 slices thinly sliced smoked salmon
- 12 carrot tops/greens
- Paprika
- hot sauce
- kosher salt
- 2 tsp. chopped fresh flat-leaf parsley
- 1 tbsp. minced dill pickle
- 2 tbsp. minced celery
- 1/4 tsp. Worcestershire sauce
- 3 tbsp. mayonnaise
- 6 hard-cooked large eggs, peeled

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03 Method

Step 1

Halve the eggs lengthwise and pop the yolks from the whites. Set the whites aside, rounded side up on a plate. Mix the yolks with the mayonnaise and Worcestershire sauce in a medium bowl until the mixture is smooth and light.
Step 2

Add the celery, pickle, parsley, and season with the salt and hot sauce. Spoon the yolk mixture back into the whites and sprinkle with paprika.
Step 3

Cut 1/2-inch pieces of the carrot tops/greens using a paring knife. Cut 3/4-inch triangles of salmon with a paring knife to form the shape of tiny carrots.
Step 4

Finally, place one carrot "top" and salmon "carrot" on top of each deviled egg.

04 Author

Tracy

106 Recipes

Devilishly Cute Deviled Eggs

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